|全国丼グランプリ 親子丼部門で金賞を受賞した「鳥幸WINE PAIRING」
２０１４年 肉丼金賞 銀座 銀熊茶寮店 ステーキ丼
２０１５年 親子丼金賞 鳥幸WINE PAIRING 親子丼
The head chef of our restaurant, Manabu Asanuma, appears in the book named “Dictionary of basic Japanese cuisine” as he received offer from the editorial department of Lavie.
This book is very substantial and particular about presentation of Japanese cuisine.
Please take it to your hand when you find it in a book store.
We will keep trying to pass Japanese sincerity on guests and stuff.
| ○Somenoi Kaiseki○
Our new Kaiseki dinner using seasonal ingredients of Autumn is now available as it’s getting cold recently.
※It’s a valuable course meal using lobster from 1800yuan
The lunch menu was renewed.
We added some menus such as bowl of rice with a soy sauce flavored deep-fried pork cutlet on top which is popular in Akasaka Japan and hamburg.
There are also more options for seafood lovers.
All of those meals include dessert.
How about spending your time with the view of Karesansui garden.
Thank you Wisely, a famous gourmet blogger, for posting the review of our restaurant.
We would like to arrange the meals using seasonal ingredients and we will be waiting for you coming^^
Today, we would like to introduce “plum wine”. There are various kinds of plum wines.
Kaga plum wine, red perrila plum wine and unblended plum wine are now in stock and we offer those with 200yuan.
We especially recommend unblended one.
|Today the lunch menu is star to sale.
The lunch menu is beef and sushi, 2 kinds of main dish can ability to choose, you can have more fun join the lunch. 「kaisekiteppan somenoi」, don't need to make an appointment to lunch・dinner, you can tasete the truly Japanese cusicus, we cordially welcome you to enjoy our excellent service.
| Real harmony iron plate tea-ceremony dishes restaurant and birth that experiences wonderful of Japanese food on ground in Taiwan.
February 25, 2014. "Teppan Kaiseki Somenoi" opened a store today.
Somenoi offers the place where wonderful of real Japanese food can be experienced.
Beauty of Japanese food that Japanese cook and Taiwanese cook make.
Sticking to of container that ceramic artist active in the world made.
Kind manners of Japanese style taking care with details for customer.
Beauty of Japanese culture such as gold-leafed folding screens where dry landscape garden and cherry blossoms that landscape of Japan grew are drawn.
It can meet the Japanese culture while it is in Taiwan, and the authentic Japanese cuisine can be tasted.
"Teppankaiseki Somenoi" achieves the charm of the harmony that was able to be experienced only in Japan.
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